Welcome to my baking blog where I share my passion for creating stunning and creative bakes. I'm dedicated to pushing the boundaries of design to make each cake and sweet treat not only beautiful, but also inspiring. Join me on this sweetest journey of all!
Cake is the answer…who cares what the question is!?!
sponsored by
Recent Posts
Here you will find some of my ideas and recipes, for you also to try.
Snowman Truffles
These Pistachio Coconut Snowman Truffles are a no-bake festive twist on the classic coconut snowball. Soft, sweet, and gently nutty, they’re rolled in coconut and decorated into cute snowmen, an easy Christmas treat that’s perfect for parties, gifting, or making with kids.
Christmas Bauble Cookies
Stunning 3D gingerbread baubles that you can hang on the tree, crack open, and shake like a piñata 🎄✨
Pumpkin Cookies
These Spooky Pumpkin Embossed Cookies are the cutest way to celebrate Halloween 🎃 Crisp, buttery and scented with warm autumn spices, they’re stamped using flavoured powder of your choice, Pumpkin Spice, cocoa or cinnamon for the prettiest pumpkin design.
Use half the dough for the embossed pumpkin tops and the other half to sandwich with chocolate spread for a sweet, spooky surprise inside. 🍫✨
A simple, fun and festive bake to bring all the cosy fall vibes 👻🧡
Ghost Bouchee
These adorable Ghost Bouchees are my foolproof alternative to macarons : light, airy, and melt-in-your-mouth soft! With a delicate almond sponge, a swirl of vanilla buttercream, and a hint of jam inside, they’re the sweetest little ghosts you’ll ever meet. Perfect for Halloween (or anytime you crave a cute and easy bake that never fails!).
Halloween Linzer Cookies
These adorable Halloween Linzer cookies feature a rich chocolate cookie base inlaid with colourful vanilla dough cut-outs: spooky ghosts, cheerful pumpkins, and cute witches’ hats! The buttery chocolate and vanilla layers create a fun contrast, and the cookies are sandwiched with tinted vanilla buttercream for that striking Halloween look.
Pear Tarts
These pear frangipane puff pastry tarts are the perfect balance of crisp, buttery layers, soft baked pears, and a nutty almond filling, an elegant dessert that’s surprisingly easy to make.
sponsored by
sponsored by

