Welcome to my baking blog where I share my passion for creating stunning and creative bakes. I'm dedicated to pushing the boundaries of design to make each cake and sweet treat not only beautiful, but also inspiring. Join me on this sweetest journey of all!

Cake is the answer…who cares what the question is!?!

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Recent Posts

Here you will find some of my ideas and recipes, for you also to try.

Luciana´s Crostata
Winnie Lee Winnie Lee

Luciana´s Crostata

Crostata is a traditional Italian dessert that has been enjoyed by generations. This sweet and buttery treat is a staple at many family gatherings, especially those with Italian roots. In fact, many Italian families have their own variations of crostata that have been passed down from generation to generation. In this case, we will be sharing a recipe that has been in the family of my mother-in-law. Her version of crostata is filled with delicious marmalade and has a buttery, crisp, homemade crust that is simply irresistible.

Luciana, thank you for sharing your delicious recipes with me, and for being such an amazing mother-in-law. I dedicate this recipe to you as a reminder of the love and warmth you bring to our family.

Whether you're hosting a family gathering or just looking to satisfy your sweet tooth, this crostata recipe is sure to be a hit. So, let's get started!

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Piggy Mochi
Winnie Lee Winnie Lee

Piggy Mochi

Welcome to the magical world of piggy mochi! What could be better than a deliciously chewy mochi filled with rich mascarpone cream and juicy strawberries? The answer is simple - a piggy-shaped mochi filled with mascarpone cream and strawberries! Yes, that's right, these adorable little piggy mochis will not only satisfy your taste buds but also bring a smile to your face with their cute and playful design.

But don't let their cuteness fool you, these piggy mochis are a serious treat. With a perfect balance of sweetness and chewiness, they make for a delightful snack or dessert. So, put on your apron, gather the ingredients, and let's get started on creating these irresistible piggy mochis filled with heavenly mascarpone cream and fresh strawberries!

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Woodland Bunny Cake
Winnie Lee Winnie Lee

Woodland Bunny Cake

If you're looking for a fun and playful cake that's perfect for Easter that calls for a touch of whimsy, then you'll love the bunny butt cake. The idea for this cake was inspired by a recent weekend visit at a Belgian farmhouse, where I saw lots of bunnies hopping around in the fields.

In addition to the playful bunny butt design, the tree trunk creates the centrepiece and is adorned with beautiful spring flowers. These buttercream flowers are easy to make with just a few piping tips and a bit of practice, and they're a wonderful way to showcase the colors and beauty of the season. So roll up your sleeves, grab your piping bags and get ready to create an impressive cake for Easter!

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Strawberry Danish Tart
Winnie Lee Winnie Lee

Strawberry Danish Tart

I gave a cute twist to the traditional Danish by shaping it into a strawberry. The flaky puff pastry is filled with a creamy, cheesy filling and bursting with fruity goodness. Whether you're an experienced baker or just learning your way around the kitchen, this pastry is a perfect way to impress your family and friends with your baking skills.

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Pressed Floral Cookies
Winnie Lee Winnie Lee

Pressed Floral Cookies

If you are looking for a fun and unique way to decorate your cookies, give this pressed floral cookie technique a try! A great way to create patterns with cookie dough on cookie dough. The effect is so pretty

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Chocolate Tiramisu
Winnie Lee Winnie Lee

Chocolate Tiramisu

Looking for a delightful and charming Easter dessert that will make your guests' taste buds dance with joy? Look no further than this cute Easter chocolate tiramisu! This delightful dessert combines the rich and creamy flavors of classic tiramisu with the sweetness of Easter chocolate.

And the best part? The presentation is simply adorable, with cute Easter-themed decorations like chocolate bunny, pastel sprinkles, and a dusting of cocoa powder that will have everyone ooh-ing and aah-ing over your culinary skills.

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